Weed All About It

Author(s): Floyd Barrington

Cooking

Everything you need to know about growing your own cannabis, recipes for marijuana munchies, and a step-by-step guide for 20 innovative ways to roll a joint.


 


Sick of smoking low-grade weed? Fed up of paying increasingly high prices? Well, now it's time to do something about it and grow your own. With just a small investment in some basic equipment and this guide, you'll soon be flipping the bird to your dealer as you spark up some super-strong green you've grown entirely yourself.


 


And what about once you've cultivated your first harvest? The second section looks at recipes for cooking with weed--from hash brownies to ganja guacamole--and innovative, fun ways to smoke it. There are 20 different rolling projects to try, like the perfect, simple one-skin spliff for beginners or the more elaborate behemoth that is the The Scorpion.


Product Information

General Fields

  • : 9781911026655
  • : Ryland Peters & Small
  • : Dog ¹n' Bone
  • : September 2018
  • : ---length:- '7.3'width:- '4.85'units:- Inches
  • : books

Special Fields

  • : English
  • : 633.53
  • : 144
  • : Floyd Barrington
  • : Hardback